Coming up with side dishes are challenging! At least, I think so.
Finding the right dish that compliments your main course is always a palate balancing act.
I’m tired of sweet potatoes, salads, broccoli and cauliflower. I need a break. I still wanted a hint of sweetness, which I used Carrots to make fries instead of sweet potato fries! This recipe is super easy to make and is extremely delicious, crispy and sweet!
This recipe only requires 5 minutes of preparing and 25 minutes of waiting for the time to pass as they bake in the oven. Maybe you put on a face mask in the mean time #selfcare as you wait! Let’s be efficient!
Carrot Fries are a budget friendly side dish or even snack to include into your diet. It is healthy and can substitute other foods if you are on a strict specific diet like dairy-free, gluten-free, keto, and/or paleo and the list goes on.
This side dish is …
- vegan friendly
- vegetarian friendly
- keto * ( count your net carb intake as carrots are a starchy vegetable and rate slightly higher on the glycemic index (GI))
Let’s get to it…
Roasted Carrot Fries
Happy Carrot Fries Making!
Love you all,